Showing posts with label radishes. Show all posts
Showing posts with label radishes. Show all posts

Thursday, April 12, 2012

in my kitchen this week

baked eggs with cream and kale

ham, cheese, and homegrown broccoli quiche

simple roast chicken with potatoes

pressure canned split pea soup with ham, still hot and bubbling

the first spring harvest from the garden: french breakfast radishes